Vegetable Kugel

This is a great alternative to potato kugel. This vegetable kugel has some carrots, zucchini, a few potatoes, an onion, olive oil, a bit of flour, eggs, salt, and pepper. You will keep coming back for more!

8
Easy Vegetarian Pescatarian Parve

Contains: Gluten, Egg

Directions

Prepare the Vegetable Kugel

  1. Preheat the oven to 350 degrees Fahrenheit.

  2. Mix the eggs, oil, flour, salt, and black pepper in a bowl.

  3. Add a few of the vegetables at a time to a food processor and process them using the medium shredding blade.

  4. Once the vegetables are shredded, add them to the bowl with the egg mixture and mix really well.

  5. Pour into a lightly greased nine- x 13-inch baking dish and bake for one hour.

About

Suggested Recipes

Explore

kugel root vegetables vegetable kugel
Did you make this recipe yet?

What Cooks Are Saying

5.0 out of 5

2 global ratings

5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

1 Comment

Soroh Rabinowitz

Excellent just recommend to add more salt 1.5-2 tsp and more for those who use a lot of salt.