Pesach 2025 begins before sundown on Saturday, April 12 and concludes on the evening of April 20. View the candlelighting times here for the start of the festival.
Whether you have a hankering for traditional Passover recipes, modern Passover recipes or even vegan Passover recipes, we have you covered.
Kosher.com is your partner in making this year’s Passover as memorable as possible.
Browse our 2025 Passover recipes below, complete with some fresh favorites and new takes on traditional Passover dishes.
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Meat
10 Servings
3 h, 30 m
Parve
