Prepare the Chicken
Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius). Clean chicken. Cut into eighths and set aside.
In a roasting pan lined with parchment paper, place onion mixed with one tablespoon oil. Lay chicken pieces on top.
Make a paste with the thyme, garlic, scallions, olive oil, salt, and pepper. Rub on chicken on all sides. Sprinkle with bread crumbs, smothering the chicken well.
Cover and bake for one and a half hours.
Meanwhile, combine the honey and jam and let steep in the wine in a small bowl. This infuses the wine with sweetness, enhancing the flavor of the chicken.
Uncover the chicken and carefully pour the wine mixture all over it. Return to the oven and continue baking for another half hour, basting once midway. Remove from oven and keep covered.
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Two hours at 350 degrees seems like a lot of time to bake the chicken. Is the recipe correct?
Seems like a reasonable amount of time. If you're nervous about the bake time, you can check it after an hour and a half.
Ive tried a lot of chicken recipes that call for 2+ hours of baking time. It all depends on the temperature.
delicious!! love the combo of flavors!!
delicious!
Really delicious! Will definitely make this again!
This chicken was good. Not sure why it wasn't amazing. Could be because I did part of the cooking on Thursday night and part on Friday. I would try again, doing all the cooking at the same time.