Cheese Kugel

Make this simple, creamy cheese kugel and hold the noodles! Farina serves as the crust for the sweet cheese filling.

1h 10m 10
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat, Egg

Directions

Prepare the Kugel

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Sprinkle two tablespoons farina into an eight- by eight-inch pan. Combine remaining ingredients, mixing well.

  3. Pour into pan. Bake for one hour.

Credits

Description:

Styling and Photography by Elazar Klein

Suggested Recipes

Explore

Chanukah cheese kugel dairy kugels farmer cheese Hanukkah Hungarian Hungarian Food kosher Hungarian food kugels milchig kugel milchige raisins
Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments