BBQ Pulled Chicken Sandwiches

The Kosher Queen The Kosher Queen
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3h 20m 4
Easy Meat

Contains: Egg, Gluten, Wheat

Directions

  1. Add thinly sliced onion circles lining the bottom of the crockpot, then layer chicken on top.

  2. Pour BBQ sauce over the chicken, making sure everything is well coated.

  3. Cover and cook on high for two hours, then shred the chicken and continue cooking for one more hour, stirring occasionally. (Or cook on low for six to eight hours.)

  4. While it cooks, mix together all coleslaw ingredients until combined.

  5. Toast pretzel buns if desired. Spread with garlic mayo, add BBQ pulled chicken, top with coleslaw, pickles, and any extra toppings.

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