Salad Supreme

Name: Salad Supreme
Cook time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 1 (16-oz.) package romaine lettuce, checked and chopped; 1/2 small red onion, cut in thin half rings; 1/2 red and yellow pepper, thinly sliced; 1/4 cup roasted salted sunflower seeds; 8-10 button mushrooms, sliced; 3/4 cup alfalfa sprouts; 3 tablespoons brown sugar; 2 teaspoons prepared mustard; 2 tablespoons Baron Herzog Chenin Blanc or other white wine or champagne; 1/4 cup vinegar (use gluten-free if needed); 3 tablespoons oil; 1/2 teaspoon salt

Faigy Grossman July 24, 2023

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Sophisticated and savory! The wine in the dressing adds depth to the salad without the overpowering flavor of a balsamic vinaigrette.

5m 6

Easy Vegetarian Gluten Free Low Fat Low Carb Vegan Parve

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Ingredients

Salad

1 (16-oz.) package romaine lettuce, checked and chopped
1/2 small red onion, cut in thin half rings
1/2 red and yellow pepper, thinly sliced
1/4 cup roasted salted sunflower seeds
8-10 button mushrooms, sliced
3/4 cup alfalfa sprouts

Dressing

3 tablespoons brown sugar
2 teaspoons prepared mustard
2 tablespoons Baron Herzog Chenin Blanc or other white wine or champagne
1/4 cup vinegar (use gluten-free if needed)
3 tablespoons oil
1/2 teaspoon salt

Explore

faigy grossman fresh greens gluten free mushrooms sophisticated sprouts sunflower seeds wine sauce

Directions

Combine all salad ingredients in a large bowl.

In a separate container, blend together dressing ingredients.
Toss with salad immediately prior to serving.

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Salad Supreme

Faigy Grossman

Family Table by Mishpacha Magazine

Recipe Description:

Sophisticated and savory! The wine in the dressing adds depth to the salad without the overpowering flavor of a balsamic vinaigrette.

Ingredients

Salad

1 (16-oz.) package romaine lettuce, checked and chopped
1/2 small red onion, cut in thin half rings
1/2 red and yellow pepper, thinly sliced
1/4 cup roasted salted sunflower seeds
8-10 button mushrooms, sliced
3/4 cup alfalfa sprouts

Dressing

3 tablespoons brown sugar
2 teaspoons prepared mustard
2 tablespoons Baron Herzog Chenin Blanc or other white wine or champagne
1/4 cup vinegar (use gluten-free if needed)
3 tablespoons oil
1/2 teaspoon salt

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Salad Supreme

Directions

Salad

Dressing

Suggested Recipes

Chef Salad

Mushroom Salad with Wine Reduction Dressing

Italian Wine Salad

Royal Salad with Light Vinaigrette

Salad de Chef

Spring Salad

Spinach Pear Salad

Spiral Salad

Explore

Tell Us How It Went: Share Your Experience

0 Comments

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Salad Supreme

Recipe Description:

Ingredients

Salad

Dressing

Directions

Step 1 - Salad

Step 2 - Dressing