Rice Noodles with Pulled Chicken

Rice noodles make a delicious dinner once they are paired with the perfect ingredients and spices. My idea was to give this dish a new twist by cooking the chicken using different spices.

1h 15m 4
Easy Gluten Free Meat

Contains: Gluten

Directions

For the Chicken

  1. In a small bowl, combine the olive oil, salt, pepper, paprika, garlic powder and Italian seasoning. Rub this mixture over the chicken and cook in a preheated oven on 400 degrees Fahrenheit for one hour. Once the chicken is fully cooked, place it under the broiler for about five minutes.

For the Noodles

  1. Fill up a pot with water and bring to a boil with a pinch of salt. Add the noodles and boil for three minutes. Drain them and put aside.

  2. Once the chicken is fully cooked, shred the pieces with a fork and pour over the sauce from the pan.

  3. Mix the pulled chicken with the noodles and the broccoli. Add some cilantro on top and the scallions.

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