Nicely Spiced Schnitzel

Bracha Waintman August 29, 2024

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An easy but delicious chicken main.

77

50m 3-4

Easy Gluten Free Low Carb Meat

Contains: Egg

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Ingredients

Nicely Spiced Schnitzel

1/3 cup Gefen Mayonnaise
2 tablespoons mustard
1 tablespoon honey
2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
1 and 1/2 pounds chicken breast, sliced thinly
1 and 1/4 cups Gefen Cornflake Crumbs
1/4 teaspoon lemon pepper
1/4 teaspoon garlic powder
1/4 teaspoon parsley flakes
oil spray

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Bracha Waintman breaded chicken cornflake crumbs cutlets easy prep family-favorite schnitzel weeknight dinner

Directions

Mix together mayonnaise, mustard, honey, and crushed garlic. Marinate chicken in the mixture for at least 30 minutes.
Combine cornflake crumbs with the spices and use to coat each chicken cutlet on both sides. Place cutlets in a single layer on a baking sheet and spray lightly with oil.
Bake at 425 degrees Fahrenheit for 18 minutes. Alternatively, for crispier chicken, bake for nine minutes, then flip over each piece and bake for another 10 minutes.

Description:
Styling and photography by Mirel Freylich

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Bracha Waintman breaded chicken cornflake crumbs cutlets easy prep family-favorite schnitzel weeknight dinner

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Nicely Spiced Schnitzel

Bracha Waintman

Voice of Lakewood

Recipe Description:

An easy but delicious chicken main.

Ingredients

Nicely Spiced Schnitzel

1/3 cup Gefen Mayonnaise
2 tablespoons mustard
1 tablespoon honey
2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
1 and 1/2 pounds chicken breast, sliced thinly
1 and 1/4 cups Gefen Cornflake Crumbs
1/4 teaspoon lemon pepper
1/4 teaspoon garlic powder
1/4 teaspoon parsley flakes
oil spray

Directions

Step 1

Mix together mayonnaise, mustard, honey, and crushed garlic. Marinate chicken in the mixture for at least 30 minutes.
Combine cornflake crumbs with the spices and use to coat each chicken cutlet on both sides. Place cutlets in a single layer on a baking sheet and spray lightly with oil.
Bake at 425 degrees Fahrenheit for 18 minutes. Alternatively, for crispier chicken, bake for nine minutes, then flip over each piece and bake for another 10 minutes.

Step 2 - Credits