High Protein Waffles (Gluten Free)

Leah Klein Leah Klein
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These are delicious and good for your body too!
They’re so simple to make and a perfect idea for meal prep. You can’t even taste the cottage cheese at all. It really keeps you satisfied, like eating a full meal.

30m 6
Easy Vegetarian Pescatarian Dairy

Contains: Dairy, Egg

Directions

  1. Preheat a waffle iron on a medium setting.

  2. Blend the cottage cheese, eggs, and sugar very well.

  3. Mix in the vanilla, oat flour, baking powder, and milk until very smooth.

  4. Spray oil onto the prepared waffle iron. Pour batter into iron and cook until golden brown.

  5. Enjoy it with fresh fruits, nut butter or maple syrup.

About

Description:
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

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1 Comment

Rikki Kovalenko Kosher.com Team •

can this batter be used for pancakes?

Avigael Levi Kosher.com Team •
Reply to Rikki Kovalenko

we haven't tested it, but I find most waffle batters can be used for pancakes and vice versa. give it a try and let us know how it goes!