Frozen Date-Nut Bonbons

Sharon Shriqui Sharon Shriqui
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24
Easy Vegan Gluten Free Low Fat Low Carb Salt Free Vegetarian Pescatarian Passover Parve

Contains: Tree nuts

Directions

For the Bonbons

  1. In the bowl of a food processor, grind the walnuts until coarse or fine, depending on your preference. Add the dates and process again until fully combined. Add flax seeds, cinnamon, and vanilla if desired and pulse again.

  2. Place coconut in a dish. Roll mixture into balls and roll each ball in coconut.

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