Combine the sweet chili sauce, butter, milk, and

jalapeño cream cheese in a small saucepan.

Cook over low heat, stirring constantly, until the

butter and cream cheese are melted and the sauce is

smooth (do not bring to a boil). Remove from heat and set aside.

Transfer the ready fries to a lined oven-safe dish or a baking pan. Arrange the rips of muenster cheese over it.

Place it in the oven at 350 degrees Fahrenheit until the cheese is melted.

Remove from the oven and generously drizzle with

chili cheese sauce. Sprinkle with jalapeno cheesalech and garnish with chopped chives and chili flakes.