Coconut and Mango Passion Fruit Infusion

Wissotzky Wissotzky
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Is pink your color? You’ve come to the right place… A cold and refreshing coconut and mango-passion fruit infusion that your guests will go wild over!

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Easy Vegetarian Pescatarian Gluten Free Vegan Low Fat No Refined Sugar Salt Free Parve

Directions

Prepare the Coconut and Mango Passion Fruit Infusion

  1. Put the ice cubes in the serving glass and pour over the Monin syrup and milk.

  2. Pour the tea infusion into the glass and stir.

  3. Garnish with whipped cream and toasted coconut chips.

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