Classic Grilled Perfect Burger (Parve)

Sara Goldstein Sara Goldstein
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All the flavors you love in a classic burger, vegetarian edition. It’s so good, you might not even miss the real thing.

 

Click here for more incredible ways to cook veggie burgers.

20m 2
Easy Vegetarian Pescatarian Parve

Contains: Sesame, Gluten, Wheat, Egg

Directions

Prepare the Classic Grilled Perfect Burger

  1. Preheat the grill to medium-high heat. Grill the burgers for eight minutes. Flip and cook for an additional eight minutes.

  2. While the burgers are cooking, prepare the sauce. Mix everything together in a bowl and set aside.

  3. Optional: toast the bun before assembling.

  4. When the burger is cooked, assemble with sauce, tomatoes, red onion, lettuce, and two burgers per sandwich.

About

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Sponsored by Dr. Praeger's

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