Chinese Chow Mein

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
Leave a review

Who doesn’t like Chinese food? This chicken chow mein with celery, peppers, mushrooms, baby corn and of course crunchy chow mein noodles tastes like the real deal.

50m 8
Easy Meat

Contains: Gluten, Wheat, Egg

Directions

Prepare the Chinese Chow Mein

  1. Sauté onions in liberal amount of oil until golden.

  2. Add celery and sauté until limp.

  3. Add peppers and chicken cutlets and continue sautéing for 20 to 30 minutes or until tender.

  4. Add corn, mushrooms and seasonings, cook for 10 minutes. Drain liquids.

  5. Immediately prior to serving, add chow mein noodles (to prevent the noodles from becoming soggy).

Credits

Variations:

 

•  Sauté onions, add four each of green, red, orange and yellow peppers. Add seasonings and proceed as above.

•  Chicken can be omitted, serve as a side dish.

Description:

Styling and Photography by Tamara Friedman

Suggested Recipes

Explore

chicken cutlets chicken stir fry chinese chinese chicken chinese food chow mein chow mein noodles kosher chinese food weeknight dinners
Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments