Chinese Chicken Fried Rice

30m 4
Easy Meat

Contains: Soy, Egg, Gluten

Directions

  1. Heat oil in skillet over high heat.

  2. Add chicken and garlic and stir-fry for one minute.

  3. Add onion, green pepper and sprouts and stir for two minutes.

  4. Beat eggs, combine with rice, spices and soy sauce. Add to skillet.

  5. Cook for five minutes until eggs are set and rice is thoroughly reheated.

Credits

Description:

Styling and Photography by Hadassah Baalness

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2 Comments

Sara •

How make it with meat If I want chicken & meat fried rice what meat would you suggest I use??

Chaia Frishman •
Reply to Sara

What about cubed pastrami?

Chanie Tessler •

Is the chicken pre-cooked or raw?
This looks like a great recipe.
Are the chicken breasts pre-cooked or raw?

Chaia Frishman •
Reply to Chanie Tessler

Chicken is raw. It is diced so fine that it will cook very quickly.

Sara Bromberg •
Reply to Chaia Frishman

good question

Chaia Frishman •
Reply to Sara Bromberg

Yup.