Caramel Popcorn Crunch Ice Cream

Faigy Grossman Faigy Grossman
Leave a review

Absolutely out-of-this-world scrumptious! Serve with either non-dairy caramel or chocolate syrup — or both!

1h 30m 14
Easy Parve

Contains: Peanuts, Soy

Directions

Make the Ice Cream

  1. Remove ice cream from freezer and allow to thaw until slightly melted.

  2. Scoop half a cup of ice cream from container into a small bowl with peanut butter. Mix with peanut butter until well combined.

  3. In a food processor fitted with the steel blade, process popcorn, brittle, and chocolate chips until pieces are chopped fine.

  4. In a large bowl, combine all ingredients, stirring until well incorporated. Refreeze and enjoy!


     

Credits

Description:

Photography: Daniel Lailah

Styling: Amit Farber

Suggested Recipes

Explore

faigy grossman homemade ice cream popcorn scrumptious Shavuos simple sweet tooth vanilla
Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments