Banana Blueberry Muffins

Miriam Diamant Miriam Diamant
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With ripe bananas and fresh juicy blueberries, these easy Banana Blueberry Muffins are the perfect breakfast treat. These muffins are vegan and 100% egg and dairy-free.

45m 10
Easy Vegetarian Vegan Pescatarian Parve

Contains: Gluten, Wheat, Tree nuts

Directions

Prepare the Banana Blueberry Muffins

  1. Mash the banana in a bowl, then add the coconut sugar and olive oil. Mix well.

  2. Add the flour, baking powder, baking soda, and combine with the banana mixture.

  3. Lastly add in the almond milk and blueberries and combine everything well.

  4. Add to a muffin pan and bake at 350 degrees Fahrenheit for 20 to 25 minutes.

  5. Remove from oven and place on a wire rack to let them cool off.

About

Description:
This recipe originally appeared on Love My Body.

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1 Comment

M H •

what can be substituted for the coconut sugar? Can honey be used as an option?

Miriam Diamant •
Reply to M H

Any granulated sweetener of choice, Stevia, Cane Sugar, Brown Sugar, Maple Sugar, or Date Sugar.. etc. Good Luck!