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Ever wonder what your favorite Kosher.com hosts are actually
cooking for their own dinner? Watch Yussi cook up a family favorite —
his twist on the classic Hungarian dish, Chicken Paprikash. Some
seasoned roasted potatoes and toasted farfel are the perfect sides to
complete this delicious meal.
Chicken Paprikash
1/2 white onion, peeled and chopped
8 cloves garlic, peeled
3 tablespoons oil
1 tablespoon Gefen Garlic Powder
1 tablespoon salt
1 tablespoon pepper
liberal coating of paprika
3 chicken legs
2 Idaho potatoes, peeled and chopped
2 red potatoes, peeled and chopped
1 sweet potato, peeled and chopped
1/2 Spanish onion, peeled and chopped
For more delicious recipes, check out Shabbos with Yussi.
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