Please enter the email you’re using for this account.
While episode 1 led viewers through the alleyways of ancient and modern Rome, episode 2 of Tasting Italy is tailored for curious minds eager to learn about the origins of food and its culinary applications. This Tuscanini Original presents a visual tribute to the wonders of creation manifested in the symbiosis of water, sun, and salt, leaving viewers with a newfound appreciation for the humble seasoning that has enriched our lives for millennia.
For more fascinating Tuscanini adventures, watch Tasting Italy!
How Would You
Rate this video?
Please log in to rate
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation
Thank you, this is very interesting!