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This salad is summery and sophisticated, perfect for any meal!
Get the recipe:
Peach-Beef Fry Arugula Salad
8 slices beef fry
1 peach, cut into eighths
5 ounces (140 grams) arugula
1 shallot, thinly sliced
1/2 cup candied pecans, roughly chopped
Get the full recipe for Peach-Beef Fry Arugula Salad!Â
For more great ideas, watch Shortcuts by Family Table!
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