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This Mother's Day, treat your mother to a breakfast in bed that's easy to make and something she would love. It’s everyone’s favorite - scrambled eggs - but taken to the next level for this special day with goat cheese and spinach placed in a soft taco shell. Comes together in minutes and presents beautifully. Get the recipe: 9 eggs 1/2 cup milk 2 tablespoons butter 3 cubes frozen Gefen Sautéed Onions, or 1 large onion, diced and sautéed 3 cups sliced shiitake mushrooms 1 tablespoon Haddar Teriyaki Sauce 3 cups fresh baby spinach leaves 2 ounces (50 grams) goat cheese, cut into small cubes pepper, to taste 6 whole wheat soft taco wraps hot sauce, for drizzling Get the full recipe for Mother's Day Breakfast Tacos! For more great ideas, watch Shortcuts by Family Table!
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