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This Shavuot you can make flower cheese buns that both look and taste amazing. Filled with cottage cheese and spinach, topped with garlic butter, and served with a marinara dipping sauce, they're sure to be a real crowd-pleaser. Get the recipe: Cheesy Garlic Flower 1 sheet Gefen Puff Pastry, defrosted 6 tablespoons cottage cheese, divided 1/2 cup frozen chopped spinach, defrosted and divided 1 cup shredded mozzarella cheese (or more to taste), divided 6 tablespoons butter 6–8 cloves garlic, finely chopped 2 tablespoons freshly chopped basil, or 2 cubes Gefen Frozen Basil Get the full recipe for Cheesy Garlic Flower! For more great ideas, watch Shortcuts by Family Table!
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