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Naomi is back and this time she's joined by Sandy Leibowitz of PlantainsandChallah. Sandy is professionally trained and is going to walk Naomi — and us! — through some basic knife skills. She talks about how to stay safe and efficient in the kitchen! Get the Recipe: Main ingredients 1 pineapple 2 red bell peppers 1 European cucumber 1–2 shallots (or 1 red onion) 1 sprig mint (bigger leaves if possible) 1 sprig cilantro juice of 1 lime juice of 1 lemon 2–3 tablespoons Zeta Olive Oil 1 teaspoon kosher salt 1/2 teapoon fresh cracked Gefen Black Pepper 1 teaspoon granulated garlic 1 teaspoon granulated onion For the full recipe for Pineapple Salsa For more with Naomi, check out Sunny Side Up!
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