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Chef
Leah is a recipe developer and regular contributor to Balebusta magazine. Leah lives in New York.
Parve
2 Servings
20 m
Delicious Dessert Style Compote
Leah Klein
6 Servings
1 h
Sesame Toffee Peanuts
1 Servings
10 m
Cinnamon Tea Latte
Orange Crush
4-5 Servings
40 m
Fizzling Grapefruit
12 Servings
Healthy Blueberry Oat Muffins
Dairy
10 Servings
Protein Cheese Snacks
Meat
4 Servings
Pastrami Kishka
3 h, 20 m
Apple “Yapchik” (Apple-Strawberry Crumble)