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Chef
Keep up to date on all Erin's food adventures by following @erin.eats.mtl.
Meat
4 Servings
1 h, 20 m
Garlic Herb Lamb Chops
Erin Grunstein
8 Servings
3 h
Moussaka
Fig and Garlic Chicken
Parve
9 Servings
40 m
Gluten Free Passover Rolls (Non Gebrochts)
6 Servings
1 h, 40 m
Eggplant Salade Cuite (Matbucha)
15 Servings
25 m
Chewy Passover Sprinkle Cookies
1 h
Silan Sriracha Eggplant
16 Servings
Lotus Blondies
Dairy
14 Servings
24 m
Healthy Chocolate Banana Muffins