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Chef
Malky and Yossi are dynamic husband and wife recipe development, photography, and styling team whose work has regularly appeared in Whisk (Ami's food magazine) and other publications.
Dairy
6 Servings
1 h, 20 m
Mac and Cheese Soup with Garlic Braids
Malky and Yossi Levine
1 h
Butter-Seared Salmon in Basil Cream Sauce
Parve
4 Servings
50 m
Jerusalem Artichoke Puree
Meat
8 Servings
20 m
Beef Fry Bouquet
1 h, 30 m
Tabbouleh Salad-Stuffed Butternut Squash
8 h
Maple Barbecue Pulled Beef Pancake Stack
2 h
Sweet ‘n Sour Meatball Spaghetti Nests
10 Servings
10 m
Watermelon Feta Salad Bites
15 Servings
Salted Caramel Popcorn