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Chef
Parve
4 Servings
50 m
All-in-one Fresh ’n Simple Baked Fish
Faigy Grossman
6 Servings
3 h
Lemony Marinated Chop-Chop Salad
20 m
Dilled Tuna Chop-Chop Salad
10 m
3-In-One Deluxe Tomato Dips
Dairy
12 Servings
1 h, 30 m
Cinnamon-Roll Cookies with Maple-Butter Frosting
7 Servings
30 m
Molten Caramel Cakes
8 Servings
Rainbow Salad with Sweet Lemon Dressing
Meat
2 h, 30 m
Crispy Sweet Tomato Chicken
15 Servings
1 h, 10 m
Passover Fruit-Dotted Cake Squares