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Looking for that perfect chol hamoed dinner? Or the ideal appetizer for your Seder this Passover? Look no further. These GF Lasagna roll-ups are filled with chopped meat and topped with delectable, crispy beef fry. Gluten Free Lasagna Roll-Ups Main ingredients 1 and 1/2 pounds ground beef 3/4 cup chopped onion 2 tablespoons oil 1 (16-ounce) can diced tomatoes 32 ounces Gefen Tomato Paste 2 cups water 1 tablespoon chopped parsley 2 teaspoons salt 1 teaspoon sugar 1 teaspoon garlic powder 1/4 teaspoon pepper 1/2 teaspoon oregano 1 box gluten-free, Kosher for Passover certified lasagna noodles, cooked according to package instructions beef fry Get the full recipe! For more Shortcuts by Family Table, click here. And for more Passover ideas and recipes, check out our Passover Prep HQ.
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