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Parve
14-16 Servings
1 h
Savory Nut-Crusted Side of Salmon
Faigy Grossman
10 Servings
Choco-hini Mousse with Sesame Brittle
Chavi Feldman
Meat
4 Servings
2 h
Sweet and Pungent Cornish Hens
8 Servings
m
Fluffy ’n Colorful Chicken-Vegetable Kneidlach
1 Servings
10 m
Prep-Ahead Yogurt Parfait
Avigael Levi
12 Servings
1 h, 30 m
Pecan Crunch Cake
Estee Kafra
1 h, 10 m
They’ll-Never-Know Brownies
Berry Crisp with Whole-Wheat Crumb Topping
15 m
Tofu Croutons
Marla Rottenstreich