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Meat
3-4 Servings
1 h, 40 m
Chicken-Veal Ragu with Sweet Potato Zoodles
Sarah Lasry
Parve
12 Servings
3 h, 30 m
Meringue Nest with Berry Compote
Elky Friedman
8 Servings
3 h, 20 m
Succulent ’N Saucy Ribs
8-12 Servings
4 h
Pear Frangipane Tart (Passover)
Paula Shoyer
6 Servings
1 h, 20 m
Nut-Flecked Torte (Pesach)
Nitra Ladies Auxiliary
1 h
Marmalade
50 m
Schwammen Passover Dumplings
Pesach Banana Chiffon Cake
Matzo Meal Cake