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Parve
4 Servings
35 m
Zucchini-Tomato Fans
Joy Devor
2 Servings
20 m
Salad Bowl Turnover
Esther Ottensoser
Meat
1 Servings
10 m
“Esterant” Mishloach Manos
Dairy
12 Servings
2 h
Tea Sampler
8 Servings
1 h, 30 m
Sweet and Sour Onion and Cabbage Stuffed Salami
Rivky Kleiman
30 Servings
1 h, 5 m
Chopped Chicken Kreplach
25 m
Mini Trifles
Pound Cake S’mores
5 m
Quesadillas (Individual Pizzas)