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Meat
30 Servings
1 h, 30 m
Candied Beef Fry Bark
Miriam (Pascal) Cohen
6 Servings
2 h, 30 m
Tangy Apricot Chicken
Estee Kafra
Parve
12 Servings
1 h, 20 m
Cinnaco Zebra Marble Cake
Brynie Greisman
Dairy
10 Servings
50 m
Four-Cheese Quiche with Red Onions
Marilyn Ayalon
Creamy Stuffed Peppers in Puff Pastry
1 h, 15 m
Cheesy Spinach Quiche
8 Servings
Tomato-Parmesan Quiche
16 Servings
Ground Vanilla Bean Noodle Kugel
Sharon Matten
24 Servings
1 h
Chocolate Strawberry Chip Crumb Cake
Nechama Norman