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Parve
4 Servings
10 m
Victoria’s Red Summer Salad
Victoria Dwek
Dairy
8 Servings
1 h
Portobello Parmesan
Michal Frischman
6 Servings
2 h, 5 m
Snappy Marinated Salad
Faigy Grossman
10 Servings
3 h, 15 m
Coconut-Pineapple Pops
Marilyn Ayalon
Meat
4 h
Onion-Garlic Veal Pop Starter
26 Servings
2 h
Berry-Swirl Cake
Tomato, Rice and Cauliflower Soup
Sarah Faygie Berkowitz
No-Bake Cinnamon-Pecan Pretzels
24 Servings
30 m
Cranberry Crumb Muffins
Brynie Greisman