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Parve
6 Servings
50 m
Moroccan Vegetables with Couscous
Nechama Norman
Dairy
4 Servings
1 h, 30 m
Cryspels (Fried Dough)
Dinah Bucholz
24 Servings
2 h
Autumn Pockets
Meat
10 Servings
5 h, 30 m
Hearty Shredded Chicken Soup
Chaya Ruchie Schwartz
Roasted Veggie Platter with Green Tahini Dressing
Marla Rottenstreich
Best Vegetable Soup
Faigy Cohen
1 h
Mac and Cheese Egg Rolls
Menachem Goodman
20 m
Pesto Sauce for Pasta
Yocheved Shvarzblat
Alfredo Sauce