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Meat
4 Servings
1 h, 30 m
Hot Dog Tray Bake
Elisheva Frankel
Parve
20 Servings
2 h
White Whole Wheat Shabbat Challah
The Peppermill
4-6 Servings
45 m
Jerusalem Grill Chicken and Eggplant
8-10 Servings
Creamy White Asparagus Soup
8 Servings
Halva and Chocolate Tart
10 Servings
Easy Vanilla Bundt Cake with Creme de Peche Syrup and Glaze
Sina Mizrahi
8-12 Servings
Pear and Almond Pithivier
Paula Shoyer
1 h
Smoky Meaty Split Pea Soup
Richelle Tarko
3 h
Winter Bowtie Soup
Guila Sandroussy