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Parve
8 Servings
25 m
Fennel Fruit Salad
Brynie Greisman
Meat
45 m
Sesame Noodles with Peanut Dressing
12 Servings
2 h
Shnitzel Roll Ups
35 m
Grilled Chicken Thighs with Pineapple
Estee Kafra
4 Servings
30 m
Rib-Eye Steak
6 Servings
Chef it Up: Beef Wellington
Sara and Yossi Goldstein
Dairy
14 Servings
1 h, 15 m
Roasted Pumpkin and Apple Soup
Chaya Malik
1 h, 45 m
Spiced Pumpkin Dessert
40 m
Tricolor Sesame Crusted Squash Sticks
Zehava Krohn