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Parve
6 Servings
30 m
Mushroom Asparagus Pasta
Michal Frischman
Dairy
10 Servings
1 h, 50 m
Roasted Veggie Ravioli Lasgana
Chavi Feldman
8 Servings
40 m
Spinach and Feta Stuffed Mushrooms
Naomi Nachman
1 h, 45 m
Caramelized Onion and Spinach Quiche
Brynie Greisman
Meat
4 Servings
5 h
Lamb With Figs
Chaya Suri Leitner
15 Servings
2 h
Chocolate Walnut Alfajores
Deby Sandler
20 m
Easy Tiramisu
Perla Cohen
12 Servings
Dasi’s 7-Layer Cheesecake
Dasi Glenn
1 h, 20 m
Cheesy Eggplant Boats
Esty Wolbe