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Parve
10 Servings
2 h
Healthier Chocolate-Caramel Tart
Odaiah Leeds
Meat
6 Servings
1 h, 40 m
Rice Stuffed Silan Capons
Charnie Kohn
30 m
Hot Gefilte Fish Bites
Mirel Freylich
8 Servings
1 h
Chummus Platter
Faigy Murray
4 Servings
12 h, 30 m
Wine-Braised Short Ribs
Za’atar Roasted Root Vegetables
Dairy
Portobello-Feta-Quinoa Salad
50 m
Sun-Dried Tomato-Pesto Side of Salmon
Pastrami, Noodles, ’n’ Crunch