Please enter the email you’re using for this account.
Parve
6 Servings
50 m
Pomegranate Roasted Root Vegetable “Fries”
Erin Grunstein
10 Servings
1 h
Mini Apple Pies
Meat
8 Servings
1 h, 10 m
Zaatar Pomegranate Chicken
1 h, 5 m
Squash & Apple Crumble
30 m
Gefilte Leek Patties with Beet Aioli
Molly Hagler
1 h, 25 m
Apple Cake
Orlie Perl
20 m
Honey Pomegranate Trifles
Esty Wolbe
40 m
Gefilte Fish Ratatouille
Chaya Piatt
10 m
Beet Salad with Date Syrup Dressing
Ida Levy