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Meat
10 Servings
1 h, 30 m
Spring Rolls with Sweet Meat Filling
Brynie Greisman
14 Servings
Simanim-Filled Chicken Wrappers
Parve
1 h
Honey Cake with Pomegranate Glaze
Cran-Raspberry Swirled Butternut Squash Pie
Rivky Kleiman
6 Servings
5 h
Overnight Veal Roast Bake
12 Servings
8 h
Lemon Ice Cream Sandwiches
4 h, 30 m
Apple Butter
2 h, 30 m
Sweet ‘n’ Sour Tongue
Dining In
Lotus Ribbon Bundt Cake