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Meat
8 Servings
35 m
Sweet Potato and Chicken Salad with Citrus Vinaigrette
Brynie Greisman
Parve
6 Servings
1 h
Gluten Free Apple-Pear Crunch with Candy Brittle
Victoria Dwek
5 m
Full of Green Salad
10 Servings
14 h
Passover Sweet and Saucy Brisket
Norene Gilletz
12 Servings
2 h, 30 m
Orange and Berry Glazed Duck with Roasted Vegetables in Honey Pomegranate Glaze
Draizy Wercberger
45 m
Apple Smores Tartlets
Faigy Grossman
1 h, 10 m
Orange Cran-Apple Crumble
14 Servings
3 h
Delicious Double Chocolate Cake
Date Cake with Caramel Sauce