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Parve
10 Servings
40 m
Quinoa-Cucumber Salad with Chickpeas
Rivki Rabinowitz
6 Servings
1 h, 30 m
Salmon Stickies
Dairy
5 Servings
20 m
Light Lettuce Salad with Citrus Vinaigrette
Brynie Greisman
30 m
Kani Platter
10 m
Creamy Spinach Pasta
Chanie Nayman
8 Servings
3 h
Three-Cheese-and- Veggie-Topped Focaccia
4 Servings
Easy 6-Ingredient Lentil Burgers
Nisha Melvani
30 h
Parve Cholent (In the Instant Pot!)
Rivka Golombeck
3 Servings
1 h
Irresistible Tempeh Sliders