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Parve
12 Servings
30 m
Lemon Olives with Homemade Pita Chips
Estee Kafra
6 Servings
1 h, 20 m
Creamed Lima Beans aka Mock Mashed Potato
Sheindy Unger
10 m
Hearts of Palm Dip
Rorie Weisberg
4 Servings
Kale Chips with Cashew “Cheese” Sauce
Elizabeth Kurtz
Meat
8 Servings
1 h, 50 m
Brown Sugar Baked Beans with Pastrami
1 h, 15 m
Pesach Spinach Kugel
OU Kosher
Fried Ripe Plantains
Jenny Hollander
10 Servings
Wild Rice and Orzo Pilaf
Nitra Ladies Auxiliary
Yellow Potatoes
Member recipes