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Parve
3 Servings
20 m
Grilled Kishka
Sara and Yossi Goldstein
3-4 Servings
50 m
Balsamic Grilled Veggies
Dairy
6 Servings
1 h
Spinach Potato Knishes
Chef
2 h, 30 m
Dill Pickle Roasted Potatoes
Menachem Goodman
Meat
4-5 Servings
Roasted Duck and Potatoes
Chef Yitzy Goldstein
Sweet and Citrusy Baby Potatoes
Yocheved Shvarzblat
4 Servings
30 m
Sautéed Summer Greens
Classic Pearl Couscous
5 Servings
Melt-in-Your-Mouth Battered Onions