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Dairy
8 Servings
1 h
Seasons of a Pastry Chef: Sticky Date Pudding with Butterscotch Sauce
Janie Chazanoff
20 Servings
3 h
Tartlet with Vanilla Cream and Seasonal Fruits
Leah Barzel
Parve
15 Servings
2 h, 10 m
Brownie Praline Pie
Brynie Greisman
12 Servings
45 m
Parve Mini Pumpkin Cheesecakes
Rivky Kleiman
6 Servings
2 h, 30 m
Praline Ice Cream with Toasted Filbert Brittle
Estee Kafra
10 Servings
1 h, 20 m
Apricot ’n Apple Streusel Kugel
16 Servings
55 m
Almond Custard Plum Bars
1 h, 50 m
Cranberry Pecan Biscotti
2 h, 15 m
Warm Chocolate Cake in Individual Glasses