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Recipe by Nitra Ladies Auxiliary

Squash Sauté

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Parve Parve
Easy Easy
2 Servings
Allergens

No Allergens specified

A super simple veggie side.

Ingredients

Main ingredients

  • 1 onion, diced

  • 2 tablespoons oil

  • 1 medium zucchini, peeled and cubed

  • 3–4 cloves garlic, minced, or 3–4 cubes Gefen Frozen Garlic

  • 1/4 teaspoon salt

Directions

Sauté

1.

Sauté onion in oil until golden brown.

2.

Add squash, garlic, salt and pepper.

Cook

1.

Cook over low heat for half an hour until squash is soft and most of the water has evaporated.

2.

Add tomato sauce and sugar and cook another five to seven minutes.

Credit

Styling and Photography by Jennifer E. (Bitton) Chetrit

Squash Sauté

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tsivia morrison
tsivia morrison
3 years ago

there is no squash listed in the ingredients list

Raquel
Raquel
Reply to  tsivia morrison
3 years ago

Hi- zucchini is a type of squash 🙂