Recipe by Nitra Ladies Auxiliary

Squash Sauté

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Squash Sauté
Parve Parve
Easy Easy
2 Servings
Allergens

No Allergens specified

45 Minutes
Diets
- Vegetarian - Vegan - Pescatarian - Gluten Free - Low Carb

A super simple veggie side.

Ingredients

Main ingredients

  • 1 onion, diced

  • 2 tablespoons oil

  • 1 medium zucchini, peeled and cubed

  • 3–4 cloves garlic, minced, or 3–4 cubes Gefen Frozen Garlic

  • 1/4 teaspoon salt

Directions

Sauté

1.

Sauté onion in oil until golden brown.

2.

Add squash, garlic, salt and pepper.

Cook

1.

Cook over low heat for half an hour until squash is soft and most of the water has evaporated.

2.

Add tomato sauce and sugar and cook another five to seven minutes.

Credit

Styling and Photography by Jennifer E. (Bitton) Chetrit

Recipe tags

complex carbs cooked vegetables courgettes gluten free gluten free side dish low carb low-calorie quick-and-easy simple squash super easy supper suppers veggie side dish veggie sides weeknight dinner weeknight dinners zucchini zucchinis
Squash Sauté

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tsivia morrison
tsivia morrison
3 years ago

there is no squash listed in the ingredients list

0
Raquel
Raquel
Reply to  tsivia morrison
3 years ago

Hi- zucchini is a type of squash 🙂

0
wpdiscuz   wpDiscuz

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