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The white chocolate peanut butter sauce is decadent and ridiculously delicious. Serve warm with churros or your favorite dessert and watch it be gobbled up in no time.
12 ounces white baking chocolate
6 tablespoons Gefen Creamy Peanut Butter
1/4 cup heavy cream or Rich’s Whip
Haddar Churros, cooked according to package directions
Melt chocolate over a double boiler.
Remove from the heat and stir in the peanut butter and heavy cream.
Sponsored by Haddar
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