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HI
Hindi Foodi•
incredible! Roasted the vegi's in the airfryer, boiled some pasta, and a delicious meal.
Cook Better. Plan Smarter.
Vegetable Lo Mein
Chanie NaymanFamily Table by Mishpacha Magazine
Recipe Description:
Here’s a recipe that’s always a hit with all ages and on all occasions.
Ingredients
Vegetable Lo Mein
1 1-pound (450-gram)
box Tuscanini Fettuccini,
cooked according
to package directions
vegetables of your choice, such as sliced button mushrooms,
sliced peppers,
sliced red onion,
mini broccoli
florets, and baby
corn, roasted
with olive oil, salt, pepper, and
garlic powder
Gefen Sesame Seeds, for sprinkling
Sauce
1/4 cup oil
2 tablespoons soup
mix of choice,
dissolved in a bit
of water
1/4 cup sugar
2 cloves garlic,
crushed or 2 cubes Gefen Frozen Garlic
1/3 cup Glicks Soy Sauce
2–3 tablespoons Gefen Toasted Sesame Oil
Directions
Step 1
Mix the sauce ingredients. Pour over hot pasta and vegetables and toss to coat.
Sprinkle with sesame seeds.
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incredible! Roasted the vegi's in the airfryer, boiled some pasta, and a delicious meal.