Vanilla Mochaccino (Dairy Free)

5m 1
Easy Vegetarian Pescatarian Gluten Free Vegan Parve

Directions

Vanilla Mochaccino

  1. Combine all ingredients in a saucepan over low flame. Mix well and heat until just beginning to simmer.

  2. Pour into 60 coffee cups.

  3. Serve with dollop of ice cream and chocolate shavings.

Credits

Variations:

Editor's Note: You can make a large batch of this hot drink to serve for a simcha or party. Use 12 quarts oat milk - or, for a more economical optional, 12 quarts boiling water plus four cups vegan (parve) powdered milk - and add one and 1/2 cups hot cocoa mix, one and 1/2 cups sugar, one cup instant coffee, one and 1/2 teaspoons cinnamon, 2 tablespoons vanilla sugar. Serves 60. Purchase two gallons parve vanilla ice cream and serve a scoop over each cup.

Description:

Photography and styling by Peri Photography

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1 Comment

chana Rajchenbach •

can i use milchig milk?

Raquel Malul Kosher.com Team •
Reply to chana Rajchenbach

Yes!