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A classic vanilla cake that everyone in the family can make- or just enjoy together! Recipe from my sis @shirahalon, paired with the chocolate glaze and vanilla glaze from @overtimecook‘s amazing cookbook Something Sweet.
6 eggs
1 and 1/2 cups sugar
2 cups flour
1 cup oil
2 teaspoons vanilla sugar
2 teaspoons Gefen Vanilla Extract
2 teaspoons Haddar Baking Powder
Beat eggs and sugar for five minutes.
Add oil and dry ingredients.
Bake on 350° Fahreheit for 35-45 minutes.
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what size pan is good?
I think 2 9 inch circle pans should work, if you don’t have to use a bundt pan.
What size pan would you use for this , bundt pans aren’t great for a birthday cake.
Size Pan We reached out to Rivki and she says she uses a traditional bundt pan.
Size of Pan The recipe doesn’t specify what size pan this should be baked in.
Thank you!
This looks like a bundt cake.
I just sent in a request to find out. I wonder if it’s a bundt as most bundts bake a bit longer. I would try two 9 inch pans. You can check at 30 minutes and then see if it needs more. Or wait till we have an update.
So easy and delicious!
Easy and delicious Super easy!! Definitely a go to! Made it in a 9×13 and cupcakes. Both came out great! I baked the cupcakes for about 15 minutes.
Best vanilla cake !!! It was the best cake I ever made and it also tasted so good
We are so happy you enjoyed our cake! Thank you for the positive feedback 🙂